This traditional Indian side dish made with cucumber and curd. It’s a low calor and very healthy dish. Both cucumber and curd has many health benefits. Enjoy kheera/cucumber raita with aalu paratha and any spicy curry.
Grated Kheera/Cucumber – 1
Onion – 1 small chopped
green chili – 1 chopped
Roasted Jeera/Cumin powder – 1 tsp
Salt – 1/2 tsp
black salt – 1/2 tsp
red chili powder – 1/2 tsp
Curd- 250 gm
In a bowl, add curd to grated cucumber and mix well. Then add chopped onion and green chili to it.
Add all the dry spice powders, salt, black salt, roasted jeera powder, chili powder.
Mix well and serve cucumber raita.
Enjoy kheera/cucumber raita with aalu paratha and any spicy curry.
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